Let's Eat With Chef Nick

Chef Nick welcomes in Anderson Winery on this edition of Lets Eat.

  

Join Chef Nick as he sips on wormwood and eats some delicious Polish food as we have Ivy's Bohemia House on this edition of Let's Eat!

Join Chef Nick as he chats with with the people over at Cousins Subs about their delicious subs on this edition of Let's Eat! 

Join Chef Nick as he chats with the people over at Sandwhich City about their delicious Region Sandwhiches on this edition of Let's Eat!

Join Chef Nick as he chats baking and treats with the good ladies as Goldstar Bakery on this edition of Let's Eat!

Join Chef Nick as he talks roasts, pour overs, expresso, ristretto...yep you guessed it coffee on this edition of Let's Eat!!

Join Chef Nick as he chats with the guys down at Marco's Pizza on this saucy edition of Let's Eat!

Join host Chef Nick as he chats with the experts over at Merrillville Farms on this edition of Let’s Eat!

 Join Chef Nick as hits the seven seas and has some delicios seafood from Mcgowan and Sons on this edition of "Let's Eat"

Let's Eat: Radius

Sep 13, 2019

Join Chef Nick as he chats with the lovely family over at Radius as he enjoys some great comfort food and great drinks on this edition of "Let's Eat"

Let's Eat: Abbiocco

Sep 6, 2019

  Join Chef Nick as he samples some amazing homemmade Italian food from Abbicco on this edition of "Let's Eat!" Ciao!

Join Chef Nick as he sits down with the guys down at Dicky's Dogs out of Lowell! Enjoy some Chicago Style hot dogs on this edition of Let's Eat!

Come grab a slice of some great pizza and seafood from Flamingo Pizza! Chef Nick chats and grubs some ZA on this edition of "Let's Eat" 

Great wine, great brisket, and a great time! Join Chef Nick as he talks with brand new hip restaurant Sqaure Roots on this week's "Let's Eat"!

Come join Chef Nick as he travels far down to Rensselaer, IN to try some homemade, nostalgic  tasting, just like your granny made pies from The Wire Whisk Bakery right here on "Let's Eat"

Let's Eat: Asparagus

Jul 26, 2019

Join Chef Nick as he talks to hip local restaurant in Merrillville Asparagus! We eat, talk delicious food, and the history behind Asparagus on this week's Let's Eat

Join Chef Nick as he gets his food truck on with Chunky's Tacos on this week of "Let's Eat"!

Let's Eat: Nutrim

Jul 12, 2019

 The words "You have high cholestrol" may sound like a death sentence to your food life. But that's not always the case! Chef Nick is joined by the guys over at Future Ceuticals to introduce a healthy new way to fight cholestral on this edition of Let's Eat!

Come join Chef Nick as he chats wine with the wine guys over at Shady Creek Winery on this edition of Let's Eat.

Chef Nick is joined by debonair singer, successful entrepreneur, and now restaurateur Blake Alexander! They chat about music, food, and beer on this exciting episode of "Let's Eat"

Let's Eat: Off Square Brewing

Jun 14, 2019

Come join Chef Nick as he chats great beer and great food with longtime friends of the station Off Square Brewing on this edition of "Let's Eat"

 

Come join Chef Nick as he talks delicious burgers and refreshing brews with Big Time Burger & Brews on this edition of "Let's Eat"

Let's Eat: Bomber's BBQ

May 31, 2019

Come Join Chef Nick as he chats with the folks down at Bomber's BBQ out of Munster on this edition of Let's Eat!

Let's Eat: Freshii

May 17, 2019

 Join Chef Nick as he talks healthier, tastier food options with the brand new Freshii restaurant right here on this edition of "Let's Eat"

Let's Eat: Crown Brewing

May 10, 2019

 Join Chef Nick as he talks brews with good friends of the station Crown Brewing on this weeks "Let's Eat"

Let's Eat: My Little Ranch

May 3, 2019

Join Chef Nick and Jose as they take the wagon down to My Little Ranch out of Lowell on this special Cinco De Mayo edition of "Let's Eat"

Let's Eat: Foody's

Apr 26, 2019

Join Chef Nick as he samples some delicious food from the folks over at Foody's on this segment of "Let's Eat"

Join Chef Nick as he races to Quaker Steak and Lube to try out their unique menu on this edition of "Let's Eat"

Let's Eat: Cognito Brewing

Apr 12, 2019

Join Chef Nick as he has some drinks with Cognito Brewing from Merrillville on this edition of "Let's Eat"

In 2017 Cognito officially opened with the idea of artfully crafting beer and educating our patrons on the subtle differences in ingredients. The Brew Kitchen has a small simple menu with organic meats, fruits, and veggies. sourced responsibly, and locally when possible.

Let's Eat: Valpo Velvet

Mar 24, 2019

Join Chef Nick as he talks with Valpo Velvet on this edition of "Let's Eat."

They are a third-generation ice cream manufacturer located in Valparaiso Indiana we have been making ice cream since 1947. Herbert Brown of the university of Wisconsin, perfected the recipe of the gourmet ice cream his son Gordon Brown armed with the same degree continue to make Valpo velvet ice cream continuing the legacy. In 1997 Michael and Mark Brown remodeled the Polar introducing soups salads and sandwiches to the menu.

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